Amazon.in: schezwan sauceBOOMBAY Schezwan Sauce - 190g (Pack of 1) | Nothing Artificial | No Bad Oils | No Refined Sugars | Plant Based | Use as a Spread for Dosa, Stir Frys, Dip with Snacks, Marinade for Grill, Spicy Flavour to Noodles Schezwan Chutney Recipe | Street Style Szechuan Sauce – Tips & Tricks with detailed photo and video recipe. This an interesting and exceptionally tasty chutney or condiment recipe made with garlic and red chilies. It is typically used or served as a taste enhancer with myriad choices of deep-fried snacks, but it can also be used within Indo-Chinese recipes. There are many different ways to make this simple chutney, but this post describes the authentic street-style recipe. It’s a fusion of Indo-Chinese garlic chili sauce. It’s extremely spicy, and sour and has a slightly sweet taste to it. It’s made using loads of dried red chili peppers, garlic, ginger, vinegar, soy sauce, sugar, and schezwan pepper corn that offers a special tingling taste to the sauce. Learn how to make Schezwan Sauce, a popular Indo Chinese condiment with this super simple recipe! Tastes best with chicken lollipop & momos.
