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An easy-to-follow guide to parboiled rice recipe to cook perfectly every time. You will find both stovetop and instant pot methods. Product description Other Names-Boiled Rice / Parboiled Rice Packaging- We believe in transparency and our packaging reflects It. Our products are packed in good quality transparent standing plastic pouch with zip lock which can be reusable. Storage Instructions: Please reseal the packet after every use. Keep away from moisture and direct sunlight. How to Parboil Rice: Parboiling rice is a process that partially cooks the rice in boiling water before it’s fully cooked. This process makes the rice less sticky, helps to remove surface starch, and preserves its texture. Parboiled rice is a partially precooked rice that is fluffier and less sticky than white rice. It has more fiber, protein, and iron than white rice, but also contains arsenic and may affect blood sugar levels.
