Food poisoning is a normal disorder that occurs when one consumes contaminated food with pathogens such as bacteria, viruses, and other microorganisms. Symptoms of food poisoning include weakness, mild fever, nausea, etc. The treatment of food poisoning involves resting and staying hydrated. It generally results from contaminated, spoiled, or toxic food. In this article, we are going to discuss food poisoning - symptoms, causes, treatment and prevention. Discover the causes, symptoms, and treatment options for food poisoning. This guide provides insights into home remedies, and the importance of hydration. Here, we’ll review food poisoning treatments to help speed up your recovery. And, when home treatment isn’t enough, we’ll help you know when it’s time to see a healthcare professional or head to the hospital. The cause of food poisoning is an infection in the gastrointestinal (GI) tract. For most people, symptoms of food poisoning, a type of foodborne illness, improve without treatment within 48 hours. To help relieve symptoms and prevent fluid loss, called dehydration, focus on replacing lost fluids.

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