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Indulge in the flavours of the 19 most favourite Chinese dishes in India and take your taste buds on an unforgettable culinary journey! Chinese food culture has a long, long history and it’s the result of centuries of refinement and experimenting with various methods of cooking, many of them unique to China. At the same time, Chinese cuisine is also regional and it is influenced by the natural geography, climatic conditions, resources, specialties, and eating habits of each Chinese region. As you may know, there are “eight major cuisines” in China. Some people personify them as follows: Jiangsu and Zhejiang cuisines ... Chinese food history is as long as Chinese history. In the long period of development, many delicious food keep popping up and many are still enjoyed today. Among them, some are festival foods more frequently eaten on special festivals while some are eaten commonly in everyday life. Here are the 11 best traditional Chinese foods you cannot miss if you are a Chinese food lover. Experience the rich and diverse flavors of Chinese cuisine by exploring the finest restaurants in Mumbai. Whether you’re craving traditional classics or modern culinary twists, Mumbai’s vibrant food scene has it all. Instead of ordering in, why not step out and enjoy a memorable dining experience?
