Jump to: Ingredients You’ll Need Watch Crispy Baby Corn Video My Tried and True Tips Crispy Baby Corn Recipe Crispy Baby Corn is a vegetarian Indian-Chinese dish. The batter-coated baby corn is deep-fried till crisp and then covered in a lip-smacking sweet, spicy chilli sauce. My tried and tested batter gives baby corn a crispy exterior (watch the recipe video for the sound). Baby corn is a staple food for many people. Here are its health benefits, side effects, nutritional value and ways to consume. Read on. Baby corn , a petite and tender version of the regular corn , is harvested while the stalks are still small and immature. Peeled baby corn , with its delicate, slightly sweet flavour and crunchy texture, is a popular ingredient in many stir-fry dishes. It's often used in Indian cooking, lending itself well to curries, pulao, and snacks. Baby corn can be cooked whole, making it an attractive addition to salads and kebabs. Its mild taste allows it to absorb the flavours of spices and sauces ... Baby Corn Recipes | Recipes using Baby Corn | Indian Baby Corn Recipes | tarladalal.com | Baby corn is added to Indo Chinese recipes like like Vegetable Fried Rice, Crispy Fried Vegetables with Burnt Garlic . baby corn starter recipes like baby corn fritters.
