Kapittha ( wood apple ) is an Ayurvedic plant, used for the treatment of nausea, vomiting, acts as antidote against some poisons, improves the taste perception, beneficial for cardiac muscles, clears the phlegm from the throat, dyspnea and thirst. Wood apple or Limonia acidissima is an amazing fruit with several health benefits that range from antioxidant to anticancer properties that helps in healthy functioning of the body. Bael fruit, also known as Wood Apple , is a traditional Ayurvedic fruit packed with health benefits. Discover its nutrition facts, 20 proven health benefits, 10 side effects, how to eat it, tips for consumption, best time to eat, and who should avoid it. Wood apple is a tropical fruit used for centuries in Ayurvedic medicine to treat digestive issues. Here we will discuss its description, benefits, and uses.