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Everything about lambs . What's the best, the worst and the most popular lamb in the world? Discover national, regional and local lamb varieties around the world. Lamb and mutton, collectively sheep meat (or sheepmeat) is one of the most common meats around the world, taken from the domestic sheep, Ovis aries, and generally divided into lamb , from sheep in their first year, hogget, from sheep in their second, and mutton, from older sheep. Lamb pieces are typically stewed in a gravy made with browned onions, garlic, yogurt, ginger, and aromatic herbs and spices. The name of the dish is derived from two words: rogan, meaning clarified butter or oil, and josh, referring to passion or heat. Learn the meaning of lamb as a noun and a verb, with examples of usage and pronunciation. Find out how to say lamb in different languages, such as Chinese, Spanish and Portuguese.
