Green vegetables: Master common and leafy green vegetables

Master common and leafy green vegetables names in English with pictures and full list. Perfect for kids, ESL, and beginners. The Definition of Green Vegetables Vegetables in the “ green ” category are, unsurprisingly, green in colour. There are several health benefits to eating these plants. We need to eat more greens since they are a nutritional powerhouse and an excellent source of sustained energy. Some of these greens, like iceberg lettuce and cucumbers, can be eaten raw in a salad, while others, like fenugreek and bottlegourd, require cooking before consumption. The juice of certain green vegetables , such ... Explore 10 types of green vegetables in India. From spinach to radish leaves, learn the nutritional benefits and cooking uses of each in this detailed guide. Green leafy vegetables boost immunity and give all the nutritional benefits to the body. Most of the greens in India are available during the winter months and green leafy vegetables rich in iron, fiber, vitamins, and minerals like calcium, potassium, and magnesium.