A gourd is a hard-shelled, non-edible fruit related to cucumbers, squashes, and pumpkins. Learn about the different types of gourds, how to grow them, and why they are not suitable for eating. Learn about the diverse gourds grown and used in Indian cuisine, such as bottle gourd , bitter gourd , pumpkin, and more. Discover their unique flavors, textures, nutritional benefits, and how to grow them at home. Popularly known as a gourd , this vegetable belongs to the Cucurbitaceae family and grows on the vines and is often consumed in India. When we talk about gourd vegetables, most people think of ... Learn about gourd plant classification, edible parts, uses, and differences from squash. Essential for NEET, CBSE, and ICSE Biology success.
